Thursday, March 31, 2011
Workout Wednesday
Well, I wasn't able to workout yesterday. Elijah is teething again and isn't feeling too great. He has a bit of a cold as well so he NEEDS me (which is fine because he likes to cuddle in his condition). Till next time...
Monday, March 28, 2011
Make it Monday
Since my baby is teething I wasn't able to post this yesterday. So, yesterday I made HERMITS. Yes, I know the name is funny but I asked Adrian what he wanted me to make and he chose Hermits. It makes about 30. Here is the recipe. 3/4 cup flour 1 1/2 tsps baking powder 1 tsp ground cinnamon 1/2 tsp grated nutmeg 1/4 tsp ground cloves 1/4 tsp ground allspice 1 1/2 cup raisins 1/2 cup butter at room temp 1/2 cup sugar 2 eggs 1/2 cup molasses 1/2 cup walnuts, chopped 1-Preheat oven to 350 degrees. Line the bottom and sides of a 13x8 inch pan with wax paper and grease. 2-Sift together the flour, baking powder and spices. 3-Place the raisins in another bowl and toss with a few TBS of the flour mixture. 4-With an electric mixer, cream the butter and sugar together until light and fluffy. Beat in the eggs, 1 at a time, then the molasses. Stir in the flour mixture, raisins, and walnuts. 5-Spread evenly in the pan. Bake until just set, 15-18 minutes. Let cool in the pan before cutting into bars. Done. They weren't too bad. It really does help to place wax paper down before the mixture. So much easier. Till next time...
Sunday, March 27, 2011
Wednesday, March 23, 2011
New addition to Eli's room
Overall, I love his room. Before Eli came along I hated this extra room but now I am a huge fan. I'm so glad we painted it blue. I'm sure I'll update his room again so stay tuned.
Workout Wednesday
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Today I did The Biggest Loser The Workout 30 day jump start DVD. I did three 10 minute workouts that focused on abs and upper body. I also did cardio 1. Not bad! The cardio 1 was actually challenging. I decided to do the same DVD on Saturday since I do have it for a week. Side note...you can rent DVDs from the library for a week. Anyway, it was fun. I love doing a different workout each week. I love the surprises.
Tuesday, March 22, 2011
Make it Monday
Raspberry Sandwich Cookies
Yesterday, I made raspbery sandwich cookies. Now, they took me a little longer since I was juggling making dinner and looking after Elijah. So, I'm not sure if it was worth my time. They are tasty but Adrian didn't quite like them. Thank goodness!
Here is the recipe...Good luck!
1 cup blanched almonds
1 1/2 cups flour
3/4 cup (1 1/2 sticks) butter, at room temp
1/2 cup sugar
grated rind of 1 lemon
1 tsp vanilla extract
1 egg white
1/8 tsp salt
1/3 cup slivered almonds
1 cup raspberry jam
1 Tbs fresh lemon juice
1-Place the blanched almonds and 3 Tbs of the flour in the food processor or blender and process until finely ground. Set aside.
2-With an electric mixer, cream the butter and sugar together until light and fluffy. Stir in the lemon rind and vanilla. Add the ground almonds and remaining flour and mix well to form a dough. Gather into a ball, wrap in wax paper, and refrigerate for at least 1 hour.
3-Preheat oven to 325 degrees. Line 2 cookie sheets with wax paper (will save time with 2-I only have one).
4-Divide the dough into 4 equal parts. Working with one section of the dough at a time, roll out to a thickness of 1/8 inch on a lightly floured surface. With a 2 1/2 inch fluted pastry cutter, stamp out circles. Gather the dough scraps, roll out, and stamp out more circles. Repeat with the remaining dough.
5-With the small end of a piping tip, stamp out the centers from half the circles. Place dough rings and circles 1/2 inch apart on the prepared sheets.
6-Whisk the egg white and the salt until just frothy. Chop the slivered almonds (I used the blender-so fast). Brush only the cookie rings with the egg white, then sprinkle over the almonds. Bake until very lightly browned, 12-15 minutes. Let cool for a few minutes on the sheets before transferring to a rack.
7-In a saucepan, melt the jam with the lemon juice until it comes to a simmer. Brush the jam over the cookie circles and sandwich together with the rings. Store in an airtight container with sheets of wax paper between the layers.
Let me know if you enjoyed this recipe. Thanks. Till next time...
Monday, March 21, 2011
2nd Play date
How to become a Giveaway Winner
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Ooh, I can't wait to get my hands on the newsboy hat. I'm getting it in dark brown just for my little guy to wear. He is going to look so adorable.
So, what are my tips? First, go HERE to Hip2save.com. Whenever Collin posts a giveaway, enter it. You never know if you will win something. My sister also won from the same site. Then go HERE on Thursdays and enter as many giveaways as you possible can. Enter the giveaways with the least amount of comments. You have a better chance of winning. Only enter if you like the item or you may have something you are not satisfied with. Also, believe you will win. I know it sounds funny but seriously it works. Then, let me know if you won anything. Just a warning, it is addicting so watch out. Don't go crazy! Also, if you live in Utah, go to ladies night out at Deseret book. They give away a TON of prizes every 15 minutes from 6-8. It is well worth it. Also, if you get there early, you can score a free plaque or whatever they give to the firs 100 people. I go at 5pm and always get my free thing. After deseret book, head over to Roberts craft for the grand prize giveaway. Be sure to get there on time and check with your local Roberts craft store for details. They may do the giveaway early. So, there you go...my tips on becoming a giveaway winner.
Christmas Advent Calendar
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I know...I'm a little out of control with all of the blog posting but I can't help it. I love sharing my new ideas and tips. I may end up posting "Make it Monday" tomorrow. But, don't worry, I'm making something yummy. I just hope it turns out. Anyway, here is what I've been up to in the knitting world. I made a couple of Christmas advent calendars for my moms friends. It was a really special request. I also posted the pictures on my other blog-Sweetly Made Just For You.
Another change to Eli's closet
Okay, I changed his closet one more time. I'm sure it won't be the last since I'm never satisfied. But, I did get those cute polka dot bins from Amazon. Yippee! I love them. His closet is so organized. I love it. It really does make me happy when things are organized. That is one of the reasons I decided to do a new series called, "Sweetly organize IT." Go HERE to see it. I will post this on one of the weeks. Anyway, let me know your fabulous organization tips.
72 Hour kit for baby
BABY 72 HOUR SURVIVAL KIT
First, I used the baby bag the Hospital gave me before Adrian and I took Elijah home for the first time. Try and find things around the house first and then buy a few items each week. I found most of the items and then went to Wal-mart and found some pretty sweet deals.
1-Goods for cleaning-Travel baby soap, lotion, Desatin or other diaper rash cream, baby powder, travel pack of wipes and a pack of wash rags.
2-More baby care items and first aid-sunblock, hand sanitizer, tissues (I put in boogie wipes), basic first aid kit, instant cold compresses (still need to get), baby ibuprofin and handwarmers ($1 for two/pack at Target's dollar section). I also added a Shout wipe (which I got for free), nose syringe (I have tons that I got from the hospital), surgical scrub and a cottonelle pack. Use those coupons because sometimes you can score things for free if you buy it in the travel items section. Also, if you go to the What a Woman wants show, you can score a lot of things for free such as hand sanitizer (shown below-Media one) or a fun frisbee. Be on the lookout for free items. They come in handy for these kits.
7-Name tag/Emergency card-Lastly, add a name tag for the bag as well as a list of emergency contacts just in case. I know we have phone numbers programmed in our cell phone but my memory isn't brilliant so I added a card just in case.
Good luck and let me know how it goes. I wouldn't wait too long to get your baby a kit. You never know if you need it. I'm going to put the kit in my car so I'll be ready if I need it.
New pillows
Friday, March 18, 2011
St. Patrick's Day
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Wednesday, March 16, 2011
Workout Wednesday
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Monday, March 14, 2011
Make it Monday
It is that time again to choose something delicious for "Make it Monday." Well, since it is St. Patty's day this week I made Blarney stones but that isn't all I made. Today, I'm making Irish Soda Bread since I've never made it before. Blarney stones are way too easy but equally delicious. So here is the recipe...
2 cups all purpose flour
1 cup whole-wheat flour
1 tsp baking soda
1 tsp salt
2 TBS butter, at room temp
1 1/4 cups buttermilk
1 TBS all purpose flour for dusting
1-Preheat oven to 400 degrees. Grease a baking sheet.
2-Sift the flours, baking soda, and salt together into a bowl. Make a well in the center and add the butter and buttermilk. Working outward from the center, stir with a fork until a soft dough is formed.
3-With floured hands, gather the dough into a ball.
4-Transfer to a floured surface and knead for 3 minutes. Shape the dough into a large round.
5-Place on the baking sheet. Cut a cross in the top with a sharp knife.
6-Dust with flour. Bake until brown, 40-50 minutes. Transfer to a rack to cool.
Only 6 steps. Easy peasy. Till next time...
2 cups all purpose flour
1 cup whole-wheat flour
1 tsp baking soda
1 tsp salt
2 TBS butter, at room temp
1 1/4 cups buttermilk
1 TBS all purpose flour for dusting
1-Preheat oven to 400 degrees. Grease a baking sheet.
2-Sift the flours, baking soda, and salt together into a bowl. Make a well in the center and add the butter and buttermilk. Working outward from the center, stir with a fork until a soft dough is formed.
3-With floured hands, gather the dough into a ball.
4-Transfer to a floured surface and knead for 3 minutes. Shape the dough into a large round.
5-Place on the baking sheet. Cut a cross in the top with a sharp knife.
6-Dust with flour. Bake until brown, 40-50 minutes. Transfer to a rack to cool.
Only 6 steps. Easy peasy. Till next time...
Freebies
Well, the week is starting off really well. I finished reading all five of the reader's choice books to earn a free book. I noticed in the free book selection that Julie and Julia was included. I read my last two books pretty fast since I knew that the book wouldn't last. Luckily, it was still there this morning when Eli and I went to the library. Perfect! It is in pretty good shape too. So, I was lucky to get the book for free for reading 5 reader's choice books. Yippee!
I also won a $25 gift card to CSN.com. Yippee! They have so many fun things. I entered a drawing at the Happy Scaps blog found HERE. So, now I get to find something that is $25 or below and hopefully get something with free shipping.
I just love free things. If you win a giveaway, let me know. I love hearing that my friends and family won as well. Good luck! You can't win if you don't try. That is the quote of the day.
I also won a $25 gift card to CSN.com. Yippee! They have so many fun things. I entered a drawing at the Happy Scaps blog found HERE. So, now I get to find something that is $25 or below and hopefully get something with free shipping.
I just love free things. If you win a giveaway, let me know. I love hearing that my friends and family won as well. Good luck! You can't win if you don't try. That is the quote of the day.
Thursday, March 10, 2011
Possibly FREE 50 page cardstock
You know me...I love free stuff. Anyway, if you have a Roberts craft in your area then go check it out before April 23rd. They are letting you choose an egg which has either a $1 off purchase, free cardstock or other fun goodies. I went today to buy some yarn and had forgotten about the egg that my sister told me about. Well, at check out the employee asked if I wanted to open one. Of course! I don't turn down a free deal. I opened one with the free 50 pages of cardstock. Nice! And I used the 40% off coupon on my yarn. They normally will have the coupons at the front of the store. I love it. Let me know if you go and get some fun freebies.
Wednesday, March 9, 2011
Workout Wednesday
Okay, so since I'm doing "Make it Monday" each week, I need to start working off those yummy treats. Plus, I'm pretty sure I'm developing what is called a "muffin top." Yikes! I said it out loud. Plus, I haven't been too motivated to do any sort of work out. This will give me a chance to wear my Pure Detroit shirt which hasn't been worn for a long time. So, since the wonderful Sandy library has a fantastic DVD selection, I thought I would select a different workout DVD each week. I won't always stick to a DVD. Maybe I'll go out and run since I haven't done that for a very long time. Or, maybe Eli and I will go on a long walk. I know the first day will be hard but WE CAN DO HARD THINGS.
Anyway, the DVD I chose today is a 10 minute solution Kickbox bootcamp with instructor Keli Roberts. I'll let you know how it is tomorrow. Till next time....
Anyway, the DVD I chose today is a 10 minute solution Kickbox bootcamp with instructor Keli Roberts. I'll let you know how it is tomorrow. Till next time....
Monday, March 7, 2011
Make it Monday
Today I made Cream Cheese Spirals. The name alone makes me happy. Yum! Here is the recipe to this delicious dessert...
1 cup butter, at room temp
8 oz cream cheese
2 tsp granulated sugar
2 cups flour
1 egg white beaten with 1 Tbs water, for glazing
granulated sugar, for sprinkling
For the filling
1 cup walnuts or pecans, finely chopped
1/2 cup light brown sugar, firmly packed
1 tsp ground cinnamon
1-With an electric mixer, cream the butter, cream cheese, and sugar until soft. Soft over the flour and mix to form a dough. Gather into a ball and divide in half. Flatten each half, wrap in wax paper and refrigerate for at least 30 minutes.
2-Meanwhile, make the filling. Mix together the chopped walnuts or pecans, the brown sugar, and the cinnamon. Set aside.
3-Preheat oven to 375 degrees. Grease 2 cookie sheets.
4-Working with 1 half of the dough at a time, roll out thinly into a circle about 11 inches in diameter. Trim the edges with a knife, using a dinner plate as a guide.
5-Brush the surfase with the egg white glaze and sprinkle the dough evenly with half the fillin.
6-Cut the dough into quarters, and each quarter into 4 sections, to form 16 triangles.
7-Starting from the base of the triangles, roll up to form spirals.
8-Place on the sheets and brush with the remaining glaze. Sprinkle with granulated sugar. Bake until golden, 15-20 minutes. Cool on a rack.
Elijah's before and after closet
Well, it isn't Martha Stewart but I did buy those brown bins for $2.48 each. Not bad! They were on clearance and you know me...I love a good deal. Now, I just want a couple of those polka dot bins and then I'll be satisfied with his closet. Just imagine....one for his blankets and one for his hats, etc. Perfect! Well, I think it looks a lot cleaner. I have enjoyed decorating and organizing the home. I do take after Cassie and my mom. I love it!
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